A break from my holiday posts with some local content.
We had Sunday brunch at Hangout Bar N Cafe in Como a few weekends back. Even though it was busy, we managed to snag a table pretty quick without a booking. The cafe was surprisingly cozy with a fireplace, unfortunately we were seated near the door which meant chilly blasts of wind when patrons came in and out the cafe.
They have a wide range of coffees and flavoured hot chocolates ranging from tiramisu latte to green tea latte. I liked their fancy glasses.
Their Big and Tall ($20) breakfast which comes with a glass of fruit juice. This is one for the hungry and was a pretty good all rounder big breakfast.
Eggs benedict ($17), HC said all was tasty.
Jo’s honey glazed 1 inch bacon which came with poached eggs, avocado and habanero sauce ($17). The bacon was lovely but I’m not sure that the habanero sauce added to the dish.
Overall we enjoyed our brunch and will definitely return some day. They take bookings so that’s convenient too.
Hangout Bar N Cafe
20 Preston Street
Como, WA 6152
Tel: 08 9474 1914
Jason is back in town! Only for a short three weeks 😦 but beggars can’t be choosers. We only have him for another week before he returns to London. So tonight we met up with him for dinner at Jun. I’ve heard great things about Jun so was glad we finally got to go. The restaurant is hidden underground in a little alley, but word has gone out so it’s no longer a secret in the CBD and is always packed at lunch time.
I can never resist ordering zaru soba ($10) even though it’s a bit mad to have cold soba on a winter night. I had the yummy soba with a side of croquette ($8), very crunchy texture and I was suitably pleased with my choices.
R’s soba in soup ($10) he immediately regretted his choice after trying my zaru soba. It tasted alright but the texture of soba was lost in the hot soup.
The rest of the guys had set meals. This was Jason’s katsu chicken meal ($28) which came with side dishes, salad, pickles and miso. He let me try some of this chicken with was very crunchy and well fried.
Jo had the Jun yakitori set ($30). Jun is most well known for its yakitori and it was easy to see why because they were all very well done, grilled to perfection, moist and tasty.
HC’s teriyaki beef set ($28), he is a huge teriyaki beef bowl fan and really liked the beef here. I liked their side dishes of simmered pork stew, just something different from the normal salad.
Side dish of baby squid in butter soy sauce ($8), R thought it was great with just the right texture and I liked their butter and soy sauce which had the right amount of sticky sweetness.
While Jun’s prices are perhaps on the slightly higher end, I do admire their wide variety of authentic Japanese dishes on the menu, everything was faultless (except if perhaps the waitress was a bit more frequent with her green tea serving) and we had a fun winter night.
Baby Tristan really liked Jason and couldn’t stop smiling all night. Sigh, can’t blame the baby, I love being around Jason too. It always feels so comforting and familiar whenever Jaso is here and we always have such a nice time whether it’s squabbling with each other or having one of our D&Ms (an abbreviation taught by Jaso haha, it means deep and meaningful *face palm*).
Jun
568 Hay St
Perth, WA 6000
Tel : 08 9221 3339
The different colours of the Perth Council House at night. I doubt Perth will ever become a cosmopolitan city like London, Paris or even Sydney and Melbourne, but the gradual growth of Perth suits the boring ol’ me and it’s becoming more and more like home especially with the arrival of Jan and family. Looking forward to the rest of 2013 and beyond.